
I am convinced that there is only one factory making healthy granolas and breakfast cereals in all of North America. I am exaggerating, of course, but after trying many brands from both health food stores and supermarkets, I have come to a few conclusions.
In general, healthy cereals are
- very poor value, a lot of box with less inside that you think
- mostly mixtures of flakes, granola clusters and grains that appear in other cereal boxes and bulk bins
- do not taste so good
- are mostly not wheat and wheat gluten free.
This product really does seem to be home made! Uneven chunks of reasonably good tasting chewy, but not crunchy cereal. I can almost believe the story on the box about someone's mother inspiring the line of wheat free cereals and baked goods. Expensive, a bit to chewy for my taste, I prefer dry and crunchy, but good. I rate this 3.5 out of 5. (My first half point)
Kosher supervision by the Chicago Rabbinical Council. Check out their web site for easy to read lists of what is kosher and what is not. It is especially valuable for lists of liquors and alcoholic drinks.
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